Spice Up Spring Pueblo Chile Recipe Competition

WHO: Participants must be licensed for food service in Pueblo County.

WHAT: Submit your unique recipe in 4 categories: 1. Appetizer, 2. Entree, 3. Dessert, 4. Cocktail

WHEN: Open March 20-April 3, 2023. Judging is on the week of April 17 at your individual location. Judges will sample the prepared recipe for scoring in 3 categories: Visual Appeal, Pueblo Chile Flavor and Overall Satisfaction.

FEE: $50 entry fee and $10 extra for each category

WHY: 1ST Place Winners in each category will receive a coveted Pueblo Chile Proud Trophy, a Certified Pueblo Chile T-Shirt, 2 Bushels of fresh roasted Pueblo Chile and $250 cash with Master Chile Chef bragging rights. Bonus: lots of media and marketing exposure.

Recipes are due by April 12th to Cara@pueblochamber.net

Please check your entry and click submit. There is a slight delay as your payment processes. Then you should see a confirmation screen.